₪27.5/100g
Dark chocolate mousse, feuilletine praline between layers of milk chocolate, on a hazelnut dacquoise base.
₪55.00
₪27.5/100g
| Weight | 200 g |
|---|
Vanilla mousse between layers of coconut dacquoise, chocolate brûlée cream in milk chocolate coating with crunch, on a biscuit base with Atlantic salt, topped with Nutella cream.
46% Valrhona chocolate mousse with salted caramel, vanilla crème brûlée on a baked chocolate base and feuilletine crunch
Almond tuile base, white chocolate vanilla mousse, berry compote.
Baked hazelnut linzer with berries, nougat cremeux and mascarpone cream.
Our boutique patisserie individual portions are crafted one by one, with meticulous attention to the smallest details for an experience that is a perfect bite❤️ ₪27.5/100 g Individual portion weight – 200 g