Showing 1–24 of 327 results

55.00

Stuffed puffs, heavy cream and vanilla cream.

59.00

Almond meringue cookie, filled with ganache in a variety of flavors. (strawberry, berries, mangoes, lemon, chocolate, vanilla and coffee)

69.00

Mascarpone and ricotta cheese with biscuits dipped in coffee

79.00

Chocolate cake, chocolate ganache and candies

95.00

Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)

65.00

Soft brioche dough filled with cocoa cream

65.00

Soft brioche dough, filled with almond cream and topped with sliced almonds.

14.00

Chocolate praline filled with milk chocolate

69.00

Caramelized puff pastry with heavy cream and vanilla cream

200.00

Almond toil base, white chocolate and vanilla mousse, berry compote.

250.00

Chocolate cake, with chocolate mousse, topped with chocolate ganache and candies.

59.00

Presburger dough (crispy yeast) with vanilla meringue roses

250.00

Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch

69.00

A layer of soft puff pastry with patisserie cream (vanilla) between the layers

59.00

Krantz dough filled with Nutella and hazelnuts on top

65.00

Yeast dough rich in butter, cinnamon, ground nuts and raisins

14.00

Chocolate praline filled with caramel nougat

79.00

Sabela base with almond financier, lemon cream and soft meringue

280.00

Calypso pretzel base, vanilla mousse, salted pretzel cream topped with caramel and pretzels

150.00

High baked cheese very rich in flavors

14.00

Chocolate praline filled with dark ganache

69.00

Baked cheese, over a layer of cream and white chocolate and a bottom of crispy dough.

280.00

Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.