10.75 ₪ | 100 g
20 cm diameter
10.75 ₪ | 100 g
20 cm diameter
| Weight | 850 g |
|---|
Mascarpone cream with mango cremeux, almond joconde on a coconut and white chocolate streusel base.
Baked cheesecake, topped with delicate lemon cream and a crispy pastry base.
Cake platter in a rich and carefully curated selection of flavors A perfect combination of flavors, textures, and colors, For a hospitality table, festive breakfast, or an especially sweet gift. Number of units per box - 42 Available at Bialik and Matzkin branches every day of the week. At other branches available on Sunday, Tuesday, and Thursday. Orders must be placed at least 48 hours in advance. *At least 6 types of cakes per box. Varies according to the selection available at the boutique. Image for illustration purposes only.
Buttery shortcrust pastry base, pastry cream, and topped with fresh fruit (fruit varies by season)
Savory cocktail platter with fillings: mushrooms and potatoes.
A savory and satisfying treat for any occasion.
Ideal for diverse entertaining, breakfast table or as a treat that honors every guest.
Pastry weight - 1.300 kg
Available at Bialik + Matzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
Pastry made from soft cheese dough with a savory cheese filling, coated in toasted sesame.
A perfect combination of texture and flavor – a pastry that brings with it tradition, precision and love.
Pastry weight - 1.300 kg
Available at Bialik + Motzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders accepted up to 48 hours in advance.
Crispy yellow cheese squares coated with sesame, alongside cheese bites with olives.
The perfect combination of delicate saltiness and a crispy bite.
Pastries weight - 1.300 kg
Available at Bialik + Motzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
*May contain pits.
Baked hazelnut linzer with berries, nougat cremeux and mascarpone cream.