Mango Cake

Vanilla mousse, caramel roulade, soft caramel cremeux, on a praline crumble base.

White chocolate mousse, Nutella hazelnut, vanilla crème brûlée, on an almond joconde base with praliné feuilletine

Alfajores base, dulce de leche, coconut dacquoise and coconut cream, decorated with dulce de leche mousse sticks The cake is flour-free—but the decorative cookie contains flour