Pastry weight – 1.300 kg
Available at Bialik + Matzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
Feel the Love Box
Baileys Slice Cake
Japanese Cheesecake
Feel the Love Box
Baileys Slice Cake
Japanese Cheesecake
₪129.00
Savory cocktail platter with fillings: mushrooms and potatoes.
A savory and satisfying treat for any occasion.
Ideal for diverse entertaining, breakfast table or as a treat that honors every guest.
Pastry weight – 1.300 kg
Available at Bialik + Matzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
Pastry weight – 1.300 kg
Available at Bialik + Matzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
Baked cheesecake, topped with delicate lemon cream and a crispy pastry base.
Baked cheese on a crispy pastry base with no added sugar
An Israeli classic: soft chocolate balls coated in coconut with a nostalgic flavor—you can't have just one.
Every bite is sweet, comforting, and perfect for serving at events, as a gift, or as an everyday treat.
Quantity: approx. 40 units.
Available at Bialik + Matzkin branches every day of the week.
At other branches available on Sunday, Tuesday and Thursday.
Orders must be placed 48 hours in advance.
A tray of yeast cakes made from Hungarian Pressburger dough in classic flavors—rich poppy seed filling cooked in milk and premium walnut filling. A nostalgic and precise creation, ideal for festive entertaining or a heartfelt personal indulgence. Approx. 40 slices Available at Bialik + Matzkin branches every day of the week. At other branches available on Sunday, Tuesday, and Thursday. https://duduoutmezgine.com/wp-content/uploads/2025/05/12-1C8A6462-small.webp
Baked hazelnut linzer with berries, nougat cremeux and mascarpone cream.
Puff pastry with sweet cream no added sugar
Brownie and nut cake, baked cheesecake and dark chocolate ganache