

₪18.00 /100 g
Subtotal: ₪135.00
Subtotal: ₪135.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Not our friends yet?
Sign up for the club, earn points and discounts, and receive updates before everyone else.