

27.5₪/100g
Subtotal: ₪250.00
Subtotal: ₪250.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪55.00
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Sesame cookies, sunflower seeds, pistachio and brown sugar – (no wheat flour and no milk)
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
Not our friends yet?
Sign up for the club, earn points and discounts, and receive updates before everyone else.