Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
Mascarpone cream and mango cremo, almond jacund based on coconut streusel and white chocolate
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Cream cheese with chocolate biscuit and dark chocolate ganache without added sugar
A cake consisting of rice crackers, pecans, chocolate and caramel coated in milk chocolate.
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Puff pastry with heavy cream with no added sugar
The macaron collection in new packaging! Almond meringue cookie, filled with berry ganache. Allergens: Subject to the label on the product
Crispy base, almond financier, apples cooked in butter and raisins with cinnamon and crumble on top - no added sugar
Susan Chocolate Brioche


